Banquet Menus
The Civic Centre can cater from major banquets to small private functions. The Council's Catering Staff will provide personal attention ensuring customer satisfaction and quality of service. We can also offer a range of fine wines and soft drinks which are available upon request.
Adjustments can be made to meet your individual requirements. This can be discussed with our staff at the time of your booking.
Potato and vegetables can be served without butter on request. Lactose intolerant, diabetic diet and gluten free menus are available on request. Some of our menus contain nuts, peanuts, seeds and other Allergens.
The price of main course includes soup, main course, sweet and tea/coffee with shortbread or After Eight Mints (or grapes if specially requested).
Download Banquet Menu (in pdf format) |
Starters
Chilled Fan of Melon with Raspberry Coulis £2.95
Chilled Melon Balls with Black Grapes & Port £2.50
Florida Cocktail
£1.95
Prawn Cocktail
£3.50
Soups
Vegetable Soup
Carrot, Lentil & Coriander Soup
Leek & Potato Soup
Roast Tomato & Sweet Pepper Soup
Curried Parsnip Soup
Sweet Potato & Chilli Soup
Chicken & Leek Soup
£1.95
Sorbets
Lemon Sorbet
Passion & Mango Sorbet
Raspberry Sorbet
Strawberry Sorbet
Blackcurrant Sorbet
£1.95
|
Main Courses
Chicken Fillet stuffed and wrapped in Bacon with Bacon, Leek and Tarragon Sauce.
£18.50
Breast of Chicken filled with Bacon, Garlic & Mushroom stuffing served with Wild Mushroom Sauce
£18.50
Roast Silverside of Beef with Pepper or Chasseur Sauce
£18.95
Traditional Turkey with Honey Baked Ham served with Rich Cranberry & Port Gravy
£18.95
Stuffed Fillet of Pork served with Bramley Apple Sauce and Gravy
£19.50
Breast of Chicken Fillet stuffed with Low Fat Philadelphia wrapped in Smoked Bacon, topped with Cranberry Sauce, served with Cranberry and Port Jus
£19.95
Grilled Fillet of Salmon with Lemon & Dill Sauce
£20.95
Grilled Sirloin Steak topped with Tobacco Onions served with Pepper or Chasseur Sauce
£22.95
Grilled Medallions of Beef Fillet with Roast Shallots and Rosemary Gravy or Diane Sauce
£23.95
VEGETARIAN OPTIONS
Roast Mediterranean Wellington – Roast Vegetables and Sun Dried Tomato encased in Puff Pastry
£17.50
3 Cheese, Pasta & Broccoli Bake
£17.50
Spinach & Ricotta Cheese Cannelloni
£17.50
VEGETABLES (Choice of 2)
Carrot & Parsnip
Honey Roast Root Vegetables
Garden Peas
Baton Carrots with Olive Oil & Parsley
Cauliflower Cheese
Farmhouse Mixed Vegetables
Broccoli Florets
Brussel Sprouts
POTATOES (Choice of 2)
Roast Potato
Boiled Potato
Baby Boiled Potato
Champ
|
SWEETS
(Choice of 2)
Black Forest Gateau
Fresh Fruit Pavlova
Profiteroles with Chocolate Sauce
Seasonal Fresh Fruit Salad
Lemon Meringue with Passionfruit Coulis
Choice of Cheesecake – Strawberry,
Baileys, Mint Aero or Malteser
Bramley Apple Pie with Fresh Cream &
Champagne Sauce
Fruit Trifle
Trio of Sweets (£1.50 extra)
Cheese
Continental Cheese Board with Crackers
and Celery (£2.50 extra)
DRINKS
Wine List available, Diluted Orange £2.00 per jug
Download Banquet Menu (in pdf format) |
